Blood Sugar

Racial Pharmacology and Food Justice in Black America

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Anthony Ryan Hatch

Why do African Americans have exceptionally high rates of hypertension, diabetes, and obesity? Is it their genes? Their disease-prone culture? Their poor diets? Such racist explanations for racial inequalities in metabolic health have circulated in medical journals for decades. Blood Sugar analyzes and challenges the ways in which “metabolic syndrome” has become a major biomedical category that medical researchers have created to better understand the risks high blood pressure, blood sugar, body fat, and cholesterol pose to people. An estimated sixty million Americans are well on the way to being diagnosed with it, many of them belonging to people of color.

Anthony Ryan Hatch argues that the syndrome represents another, very real crisis and that its advent signals a new form of “colorblind scientific racism”—a repackaging of race within biomedical and genomic research. Examining the cultural discussions and scientific practices that target human metabolism of prescription drugs and sugar by African Americans, he reveals how medical researchers who use metabolic syndrome to address racial inequalities in health have in effect reconstructed race as a fixed, biological, genetic feature of bodies—without incorporating social and economic inequalities into the equation. And just as the causes of metabolic syndrome are framed in racial terms, so are potential drug treatments and nutritional health interventions.

The first sustained social and political inquiry of metabolic syndrome, this provocative and timely book is a crucial contribution to the emerging literature on race and medicine. It will engage those who seek to understand how unjust power relations shape population health inequalities and the production of medical knowledge and biotechnologies.

Background photo by National Cancer Institute on Unsplash

Metadata

  • rights
    The University of Minnesota Press gratefully acknowledges financial assistance for the publication of this book from the Dean of the Social Sciences at Wesleyan University.

    Portions of the Introduction and chapter 3 were previously published as “Technoscience, Racism, and the Metabolic Syndrome,” in Routledge Science, Technology, and Society Handbook, ed. Daniel Lee Kleinman and Kelly Moore (New York: Routledge, 2014), 38–55; reprinted with permission of Taylor and Francis Group. Portions of the Conclusion were previously published as "Transformations of Race in Science: Critical Race Theory, Scientific Racism, and the Logic of Colorblindness," Issues in Race and Society: An Interdisciplinary Global Journal 2 (2014): 17–41; reprinted with permission of Arawak Publishers.

    Copyright 2016 by the Regents of the University of Minnesota
  • publisher
    University of Minnesota Press
  • publisher place
    Minneapolis, MN
  • restrictions
    All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted, in any form or by any means, electronic, mechanical, photocopying, recording, or otherwise, without the prior written permission of the publisher.
  • rights holder
    Regents of the University of Minnesota